Veg Cutlets, , 8 Pcs | Ready to Cook

Enjoy a burst of flavor in every bite with our frozen veg cutlets - a wholesome and tasty way to add more veggies to your diet!

How to Cook:

1. Heat oil in a deep frying pan or pot.
2. Carefully place the cutlets in the hot oil and fry them on medium heat for 4-5 minutes on each side or until they turn golden brown.
3. Use tongs to turn the cutlets over gently, so they don't break apart.
4. Once both sides are golden brown, remove the cutlets from the oil and place them on a paper towel to absorb any excess oil.
5. Serve hot with your favorite dipping sauce or sides. Enjoy!