Chicken Tandoori Cigar Rolls, 12 Pcs | Ready to cook
Chicken Tandoori Cigar Rolls, 12 Pcs | Ready to cook
13 in stock
Chicken tandoori Cigar are a delicious fusion of Indian and Chinese cuisines. The rolls are made with a crispy, flaky outer layer of pastry, which is filled with succulent pieces of tandoori chicken that have been marinated in a blend of yogurt and spices. The filling is then complemented by a mix of crunchy vegetables such as carrots, cabbage, and onions. These rolls are perfect as an appetizer or a light meal, and they can be served with a variety of dipping sauces to suit your taste. With their savory, spicy flavor and crispy texture, chicken tandoori spring rolls are a crowd-pleasing dish that's sure to satisfy your hunger and your taste buds.
How to Cook :
- Heat oil in a deep pan or fryer to around 350°F (175°C).
- Remove the frozen Cigar rolls from the packaging and place them in the hot oil.
- Fry the Cigar rolls for 8-10 minutes or until they are golden brown, turning them occasionally to ensure they cook evenly.
- Remove the Cigar rolls from the oil using a slotted spoon and place them on a paper towel to remove any excess oil.
- Serve hot with your favorite dipping sauce.
Note: Be careful when frying frozen Cigar rolls, as the oil may splatter. Also, make sure that the spring rolls are cooked through before serving.